Green Gram Curry
Ingredients
- 1 cup green grams, soaked overnight & simmered for 1/2 hour
- 3 potatoes, sliced
- 4 tomatoes, chopped
- large onion, chopped
- any vegetables can be added
- 2 tsp Tropical Heat curry powder
- pinch Tropical Heat garlic powder
- salt
Method
- Add vegetables to the green grams and continue to simmer until everything is cooked.
- Add the spices a few minutes before the mixture is finished.
- Serve with rice.
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