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Green Gram Curry
Ingredients
  • 1 cup green grams, soaked overnight & simmered for 1/2 hour
  • 3 potatoes, sliced
  • 4 tomatoes, chopped
  • large onion, chopped
  • any vegetables can be added
  • 2 tsp Tropical Heat curry powder
  • pinch Tropical Heat garlic powder
  • salt
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Method
  • Add vegetables to the green grams and continue to simmer until everything is cooked.
  • Add the spices a few minutes before the mixture is finished.
  • Serve with rice.
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