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Dhana Jeera (Dhania na Jira)
Contains
Coriander seeds, Cumin seeds, Salt, Turmeric
Usage

Use to thicken vegetable soups, garnish egg and cheese dishes, in soups, salads, lettuce, dressings and to make pickles.

Available in:
50g Jar, 100g Jar
Dhana Jeera
Cooking Tips
Storage Tips
Storage Tips
Herbs and spices should be kept away from heat and light. Consider dedicating a small cupboard or drawer to them instead, keeping them as cool and dark as possible.
cooking tips
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