Garlic Powder (Kitunguu Saumu )
Garlic Anti Caking Agent

Use in flavouring egg and tomato dishes, soups, dips, sauces, butter, gravies, salads, salad dressing, dill pickles, meat, poultry, fish, cheese dishes, coleslaw, stews, pasta, marinades, garlic bread, rice and vegetables.

Available in:
50g Jar, 100g Jar
Garlic Powder
Cooking Tips
Storage Tips
Storage Tips
Herbs and spices should be kept away from heat and light. Consider dedicating a small cupboard or drawer to them instead, keeping them as cool and dark as possible.
cooking tips
Popular Recipes
Vegetable Curry
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Vegetable Curry
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