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Peri peri
Contains
Cayenne, Paprika, Chillies, Citric Acid, Ginger, Garlic, Onion, Oregano, Salt, Black Pepper and Turmeric
Usage

Can be used for marination & be sprinkled on chips/fries, pasta, noodles, curries, rice, meat, vegetable dishes & casseroles.

Available in:
100g Jar
Peri peri
Cooking Tips
Storage Tips
Storage Tips
Herbs and spices should be kept away from heat and light. Consider dedicating a small cupboard or drawer to them instead, keeping them as cool and dark as possible.
cooking tips
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