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Parsley (Kitimiri )
Contains
Parsley Leaves
Usage

Use as a garnish and to flavour soups, stews, egg dishes, vegetables, salads, coleslaw, breads, herb sauces, herb butters, tomato and meat sauces, stuffings, fish, meats, poultry, cheese dishes, mixed with ricotta or cottage cheese.

Available in:
15g Jar
Parsley
Cooking Tips
Storage Tips
Storage Tips
Herbs and spices should be kept away from heat and light. Consider dedicating a small cupboard or drawer to them instead, keeping them as cool and dark as possible.
cooking tips
Popular Recipes
Vegetable Curry
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Vegetable Curry
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